You’re planning a get together with friends, co-workers or customers? Order our exquisite hors d’oeuvres for a cocktail or a full meal. We recommend about 6 bites per person for a cocktail or about 16 for a more sustainable dinner.

Our canapés are hand-crafted by our team and are made fresh daily from local ingredients.

A minimum order of 2 dozen per item is necessary.

Chef’s suggestions

Contact us for a customized cocktail menu
The gluten-free option is available, additional charges may apply



Prosciutto and melon candy
Blinis and tofu with creamy pesto and black quinoa caviar (veg)
Epicure Sushi Assortment (vegetarian option available), minimum of 72hrs notice
Brie cheese, figs and pecans crostini (veg)
Fine herb infused goat cheese, caramelized figs with balsamic vinegar in cup (veg)
Terrine of foie gras, onion confit, crab apple jelly on brioche bread +4$/dz
Chorizo and cheddar napoleon with chili sauce
Blinis with smoked salmon and cream cheese
Beef carpaccio with truffle oil, micro greens and celery remoulade served in a sesame bun +2$/dz
Pesto marinated bocconcini, cherry tomato, basil leaf on a skewer (veg)



Smoked salmon salsa and avocado mousse
Tartare of tenderloin AAA Alberta beef on crouton with white truffle oil +2$/dz
Salmon tartare served with crouton +2$/dz
Yellowfin tuna Tataki with sesame seeds, crunchy julienned vegetables, wafu dressing +2$/dz
Marinated shrimp, ginger and lime cocktail sauce
Bruschetta in a glass, guacamole, Parmesan and crostini (veg)



Dumpling duo, chicken and vegetables with orange and ginger sauce
Fine herb polenta cube, black olive tapenade and oven baked cherry tomato (vegan)
General Tao Chicken bite
Tempura shrimp, spicy aioli sauce
Lamb kefta with its raïta sauce
Texas beef skewer, spiced rum barbecue sauce
Honey and lemon chicken brochettine, lemongrass and lime dip
Mini Spring rolls with Saigon Sauce (veg)
Salmon skewer with orange caramel
Wild forest mushrooms and smoked Gouda puff pastry (veg)



Fine bite size French pastries (macarons, éclairs, cakes)
Churros in a verrine



Beef burger, apricot chutney, fried onions, lettuce and brie
BBQ pulled pork slider, candied onion, salad and Swiss cheese
BBQ shredded duck slider, salad and aged cheddar
*Minimum a dozen and requires personal during service.  Additional charges may apply.